New Pages

June 26th, 2014

We have added a new page to the site titled “Club News”.  Check in to view news relating to our club members and their achievements.  This month we are congratulating David Webster and his achievement of being the first international coach in Alberta.

Keep checking back for new stories and updates on our fencers.


June 16th, 2014

The Club will be closed as of  June 13 for our end of season.

We will reopen for our Summer Open Fencing on July 8.

Open Fencing for all intermediate and veteran Fencers on Tuesday and Thursday nights

Fencing 6:30 – 9:00pm
Office open  5:30 – 8:30pm


Tuesday & Thursday ~~ July 8 to August 21

$15.00/DROP IN


Spring Steak Fundraiser 2014

May 26th, 2014

Steak Fundraiser 2014


Are you ready for the BBQ season? We are selling 3.36kg boxes of frozen AAA boneless Top Sirloin steaks. There are 24 – 5oz steaks in each box vacuum packed in two steak packages.
The steaks are approximately 2 – 2.5″ wide and approximately 1″ thick when thawed.
Each box is $80.00 which works out to $3.33 for each 5oz steak a great savings on your summer grocery budget!
Enjoy your summer on the patio with some juicy steaks.

Orders must be in by Wednesday, June 4 for delivery the following week prior to our club closing for the summer.

Please order by dropping by the office and speaking with Donna or Carrie.

Steak Fundraiser 2014


May 21st, 2014

Come join us on Saturday, June 7 from 9:00am – 4:00pm for our Annual Year End Social & Tournament

Registration is $20.00 and deadline for registration is
Thursday, June 5 –  Drop by the office to Register now!

Registration will begin promptly at 9:00am with the club tournament starting at 9:30am.

Pizza lunch will be served at 1:30pm with Open fencing commencing after Tournament finals


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Spring Term

April 23rd, 2014

Welcome back Fencers to another Spring Fencing term. We hope you all had a great Easter break and are ready to Parry and Repost into Spring.

Please remember to stop by the office and pay your Term 3 fees.




Alberta Fencing Provincials 2014

April 9th, 2014

We wish luck to all of our fencers competing at the Provincials Tournament this weekend in Edmonton.

Good luck Boris, Domenic, Haley, Claire, Harison, David, Orlin and Brian.

En Guarde!

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Term 3 Begins

April 7th, 2014

Welcome Back

Welcome back to all of our club members after our spring break.

Term 3 fees are now due.  Stop by the office to pay your term fees and keep your registration current.


Spring Break Closure

March 17th, 2014

The club will be closed March 24-28  for Spring Break.

This also notes the end of Term 2

Term 3 fees are coming due on March 31, 2014 when we return for classes.


Easter Chocolate Fundraiser

March 11th, 2014

From March 5 through April 18 the club will be having an Easter Chocolate Fundraiser with chocolate bars from Purdy’s Chocolates.

Dark or Milk chocolate 40g bars for $2.00 each
Milk chocolate with crisps or with almonds 100g bars for $5.00 each

Drop by the office to pick up yourself some chocolate, pick up bars to sell or if you are adventurous pick up a case or two to sell.

For more information or to sign out some chocolate bars drop by the office Monday through Thursday evenings.

Funds raised go towards the purchasing of jackets and equipment for the club.


March 5th, 2014

Are you interested in learning how to care for and repair your foil or are you a parent of a fencer who wants to learn how to make and repair foils?

We are having an Armoury Workshop on
Tuesday, March 11, 2014 at 7-8:30pm.

Drop by the office and sign up for $20.00

**Space is limited to the first 12 to sign up

**Registration includes an Armoury Toolkit